sugar-free
We all need some sweetness in our lives. Unfortunately, we also tend to be a bit over-exposed to one particular sugar in our modern diets. When I refer to ‘sugar-free’ in recipes, I’m referring to cane sugar. This overly processed sugar is completely devoid of nutritional value. I use healthier options that have nutritional advantages such as fresh and dried fruit, stevia, maple syrup, honey, coconut sugar and agave. All alternatives have their pros and cons, so I like to mix it up where possible. Enjoy, sugar babies!.
Preheat the oven to 180°. Grease a circular cake pan with rice bran oil and dust with almond meal; In a large bowl, combine the almond meal, cocoa, xantham gum, coconut, salt,... (read more)
Cook the linguine in a large saucepan of boiling salted water until al dente (approx 8 minutes); Drain and set aside in a covered bowl to keep heat in; Heat ¼ cup of olive oil in... (read more)
Cut the eggplant into 1 cm thick slices; Sprinkle with salt, leave for 5 mins and mop up any excess water with paper towels; Heat a large pan, add 3 tablespoons of olive oil; Add... (read more)
Preheat the oven to 180°. Grease an 8 inch square baking dish with a little grape seed oil and dust with rice flour; Combine the almond flour and salt in a large bowl ; In... (read more)
Preheat the oven to 180°; Heat the oil in a pan over medium heat. Sauté the leeks for 15 minutes in a small fry pan; In a large bowl, combine the leeks, salmon, dill, salt, and... (read more)
Preheat the oven to 180°; Place the chopped sweet potato, mushrooms and thyme onto a baking tray, season and toss with 1 tablespoon of olive oil. Bake for 20 minutes; Heat 2... (read more)
Preheat the oven to 180°. Place the almonds on a baking tray and pour the tamari and oil over the top and mix through evenly; Roast the almonds for about 15 minutes stirring once... (read more)
Preheat the oven to 180°; In a bowl, combine the almond flour, rice flour, salt, and sesame seeds; In another bowl, whisk together the grapeseed oil and eggs; Stir the wet... (read more)
Preheat the oven to 180° and grease a 9-inch cake pans with oil and a dusting of almond meal; In a large bowl, combine the almond meal, rice flour, salt, baking soda, cinnamon and... (read more)
In a saucepan, bring the rinsed quinoa & water to the boil with a pinch of salt and the garlic. Reduce heat to low, cover and simmer for 15 minutes; Turn the heat off and keep the... (read more)